Embark on a flavourful journey with gluten-free Shiitake Mushroom Dumplings, expertly handcrafted with garden-fresh vegetables and umami richness of shiitake mushrooms for a delicious taste sensation.
- Contains at least 10 different vegetables.
- Freshly made in-house pastry
- Vegan Friendly
- No artificial colours or flavours. No preservatives or added MSG
- Coeliac Australia certified and endorsed gluten-free