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BAKERY
*PAIN AU CHOC 72x80g

*PAIN AU CHOC 72x80g

Product Code: 45018

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Description

More Information Coming soon.

Preparation instructions

Preheat oven to 200°C. Thaw the product for 30 minutes at room temperature. Bake for 22-24 minutes at 165°C. Once baked, store ambient, consume within 24 hours.

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