PRETZEL BUTT. CROISSANT 80X80g New line coming

Product Code: 45010

Description
Delicately layered, curved pretzel butter croissant.
Preparation instructions
Defrost for approximately 30 minutes prior to baking for optimum results. Bake in a preheated convection oven at 150 °C for approximately 18 minutes with steam. Baking times will vary depending on the appliance.

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