WELL & GOOD GLUTEN FREE WHOLEMEAL SOURDOUGH LOAF 500G 8C

Our sourdough bread is gluten free and a good source of dietary fibre, promoting positive digestive health. The bread is made from a thriving gluten-free sourdough starter that uses brown rice flour. It has been traditionally fermenting for over three years. Nurtured daily, our sourdough is rich with gut-loving friendly bacteria.